Food Recalls

Ensuring food safety is an important public health priority in Arkansas. According to the Arkansas Department of Health (ADH), an estimated 76 million illnesses, 325,000 hospitalizations, and 5,000 deaths are attributed to foodborne illness in the United States each year. Use the resources below to stay updated on food recalls and alerts.

How do I report a problem with a food product?

If you have a problem with a food product visit the Food Safety and Inspection Service's website to contact the appropriate public health organization.

How do I report a problem with a food establishment in Arkansas?

To report a food establishment health violation submit the Food Establishment Complaint and Feedback Form

To view restaurant/food establishment inspection reports use the  ADH Food Inspection Portal for Consumers

Recent Food Safety Recalls

Real-time notices of recalls and alerts from the U.S. Department of Agriculture (USDA) and U.S. Food and Drug Administration (FDA) are listed in the widget below. Click on items within the widget for more information on a specific recall or alert.

If the product details in the recall notice match the details on the food product you have at home, do not open or consume the product. Instead, do one of the following:

• Return the product to the place of purchase for a refund.
• Dispose of the product following the instructions provided in the recall notice to make sure no one will consume it.

Additional Resources

• Foodborne Illness: Debunking the Myths
• Reporting Foodborne Illnesses