Whipped Topping Peanut Butter Treats
At Home with UAEX
Learn from the best Extension Educators on being at home with UAEX!
Whipped Topping Peanut Butter Treats
by Original Author: Crystal Johnson, Dallas County | Adapted for Blog: Olivia Green,
Randolph County
Do you love peanut butter cups, but not the added calories and carbohydrates? For
all those who love all things peanut butter, here's a simple and yummy treat to satisfy
your sweet tooth! This yummy treat is cool and refreshing, so don't even touch that
oven for this fun recipe. Using just a few ingredients that you probably already have
on hand, you can create this low carb treat in minutes. Substitute the chocolate syrup
with low fat or sugar free fruit filling or top it with a slice of banana. Easy peasy!
For more ideas and recipes to try at home, visit our website!
- 8 oz sugar free whipped topping, thawed
- 3 Tbsp peanut butter (creamy or chunky)
- chocolate syrup, sugar free
Recipe adapted from spark recipes.
- Mix the whipped topping and peanut butter together.
- Spoon into 12 lined cupcake tins.
- Drizzle with chocolate syrup and freeze. you may even like it without the syrup, and it saves on calories.
Recipe adapted from spark recipes.
Serving Size: 1 treat
Calories: 45 | Total Fat 3g | Sodium: 40mg | Total Carbohydrates: 3g | Sugars: 2g | Calcium: 25mg | Iron: 1mg | Potassium: 400mg
Recipe adapted from spark recipes.