Ag-Tech Career Exploration (ACE) | Jan - July 2026
Applications for 2026 will open Sept. 1, 2025.
Discover the innovative world of agriculture technology! Join us for an exciting career exploration program where you’ll meet industry experts, experience cutting-edge tech, and see how technology is transforming farming.
This is your chance to learn, network, and envision your future in ag tech!
The Ag-Tech Career Exploration (ACE) program introduces high school students (ages 16-19) to advanced technologies in agriculture.
The program includes:
- Introduction to cutting-edge technology
- Four in-state study tours
- International study tour
- Hands-on project
- Most expense paid
It is designed for high school juniors and seniors (ages 16-19) interested in pursuing careers that utilize agricultural technology such as drones, sensors, food genetics, and robotics. Through tours in Arkansas and abroad, hands-on experiences, and job shadowing, participants learn about the benefits of agricultural technology.
Ag-tech is particularly significant in Arkansas, where agriculture is the largest
industry. The use of advanced technologies can optimize crops, reduce environmental
impact, and support economic growth. This program provides youth exposure to ag-tech
career opportunities to ensure use and future technological advancements.
The seven-month University of Arkansas System Division of Agriculture (UADA) Ag-Tech Career Exploration (ACE) program introduces high school students to agricultural technology career opportunities. The participating 20 students each year will explore, engage in, and pursue careers that utilize agricultural technology. Through tours both in state and abroad, hands on experiences, and job shadowing, participants will be exposed to the benefits of agricultural technology.
Specific technologies that will be addressed include food genetics, robotics, precision agriculture, sensors, drones, RFID technology, and data analysis. This comprehensive program will provide students with a strong foundation in STEM subjects, hands-on experiences, and valuable skills to excel in agriculture-based STEM careers.
High school students (ages 16-19) interested in learning more about careers in ag technology are encouraged to apply. Students must be 16 by January 1 in the year of the program to be eligible.
2025-2026 |
TENTATIVE SCHEDULE |
|
Date |
Session Theme |
Location |
Nov. 24, 25,26 |
If selected for an interview, 15-minute interviews will be held on these dates. |
LRSO |
Dec. 9, 2025 Time: 6:30 – 7:30 p.m. |
Parental Orientation |
Virtual via Zoom |
Jan. 16–17, 2026 |
Orientation, Leadership, Team Building, Communication, Introduction to Mentors |
Ark. 4-H Center, Little Rock |
Feb. 13–14, 2026
|
Food Science and Robotics Northwest Arkansas |
University of Arkansas-Fayetteville |
March 6–7, 2026 |
Technology in Animal Science and Forestry |
Monticello |
April 24–25 |
Precision Ag, Sensors, and Data Use |
Northeast Rice Research and Extension Center |
May 28, 2026 |
Prep for International Study Tour |
Virtual via Zoom |
June 17-24, 20-26 |
International Study Tour (IST) |
TBD |
July 9, 2026 |
Debrief IST and presentation prep |
Virtual via Zoom |
Mid/Late July 2026 |
State O'Rama and graduation ceremony |
TBD |
Session 1: Orientation, Leadership, and Communication—Familiarize students with the Division of Agriculture, University research environments, agricultural technology.
- Explore the research, extension, and ag technology industries.
- Build team and communication skills.
- Cultivate professional leadership skills.
- Conduct self-assessment (True Colors).
Session 2: Food Science and Robotics—Northwest Arkansas-Milo J. Schult Agricultural Research and Extension Center
- Food genetics to enhance crop traits and robotics in agriculture.
Session 3: Technology in Animal Science and Forestry— Monticello
- Artificial insemination, precision livestock farming, RFID technology, GPS tracking, biometric sensors, data analytics, technology used in forestry
Session 4: Precision Ag, Sensors, and Data Use—Northeast Rice Research and Extension Center
- GPS, sensors, and data analytics to precisely manage resources such as water, fertilizers, and pesticides.
Session 5: Online seminars—4-Hers will participate in online seminars to enhance ACE experience.
- Parental orientation, cultural awareness, and presentation preparation and potential topics.
Session 6: International Study Tour—Experiencing a different culture broadens a young person's understanding of the world and helps them appreciate diverse perspectives. International locations often have access to more advanced and innovative agricultural technologies. By being exposed to these technologies, young individuals can learn about cutting-edge practices and applications.
Note: Participation in the International Study Tour is not required to graduate from ACE but, participation in your local 4-H club is required for the International Study Tour
Session 7: Final Presentation/Independent Study— Participants will orally present their projects at the final meeting and graduation event.
Who can apply?
High school students or recent graduates (ages 16-19) who are citizens or permanent
residents of the U.S. are eligible to apply.
Application Instructions
Complete online application. (Must be logged into ZSuite to go to the registration page.) Agents who wish to apply to the program may apply through Forms. That link will be live soon.
4-H Registration Link (if you already have a ZSuites account)
External Registration Link (If you need to create a ZSuites/ join 4-H)
Applications include a resume, cover letter (optional), short essays, and interview. Those selected will be expected to attend all face-to-face sessions in the ACE program, Zoom trainings, and complete an individual project.
Application Deadline
Applications will open on September 1st, 2025 and will close on October 30th, 2025
at noon.
Interviews
If selected for an interview, 15-minute interviews will be held in person at the Little Rock State Office in November 2025.
Selected participants are expected to attend all seminars.
- There are no excused absences.
- If a participant misses an in-state session, s/he may not be eligible to travel on the international study tour.
- Passports will be required for the international study tour. Passports cannot expire within six months of the travel date. Let us know if you need any assistance with this.
ACE Program Service-Learning Opportunities
In the Arkansas 4-H ACE Program, we recognize that sometimes members may miss mandatory meetings. To ensure continued growth and engagement, service-learning activities can be used as a substitute for missed meetings. These activities must align with the program’s focus on agriculture, technology, and career exploration, allowing members to develop valuable skills while making a positive impact in their communities.
Eligible activities include organizing or participating in agricultural education projects, volunteering at local farms or events, creating content about ag-tech careers, or engaging in sustainability initiatives. Each activity must involve at least 2-3 hours of participation and be pre-approved by the program coordinator. After completing an activity, members are required to submit documentation, including a summary and verification of participation, within two weeks.
This opportunity provides a flexible way for members to continue building their knowledge and contributing to the community, while supplementing missed meetings with hands-on experience in the fields of agriculture and technology.
Below you can find expectation guides for both participants and agents/adults. If you are selected for the program you are required to sign this agreement acknowledging you are aware of the expectation of participants, agents, and all adults.
Complete online application. (Must be logged into ZSuite to go to the registration page.)
QUESTIONS? Contact Lisa Davis, ldavis@uada.edu, or Dr. Julie Robinson, jrobinson@uada.edu.
This work is supported by the Agriculture and Food Research Initiative (AFRI) Food and Agricultural Non-formal Education, project award no. 2024-67038-42795, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.